Gluten Free Self Raising Flour Mix Recipe
This is a simple recipe to create your own self raising flour mix to use in cupcakes, muffins, cakes or pies. Keep this handy and you will always be able to make cupcakes without resorting to packet mixes!
- 200 grams white rice flour
- 75 grams potato flour
- ½ teaspoon of gum (guar, xanthin – use roughly ¼ teaspoon per cup of flour)
- ½ teaspoon of cream of tartare
- 1 teaspoon of bicarb soda