Smoked Salmon and Blue Cheese Risotto
Jul21

Smoked Salmon and Blue Cheese Risotto

A rich and creamy winter dish featuring delicious smoked salmon and your favourite blue cheese. We’ve deliberately not specified a brand because there’s too many to choose from. Shop local, look for cheeses made from ingredients sourced from your local area or made by local farmers. You’ll be amazed at the standard that’s hiding right there in your back yard. INGREDIENTS 1 litre of chicken stock 1 x large onion...

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Summer Seafood Salad

This recipe features all of my favourite summer things – mango, prawns, smoked salmon, avocado and cucumber. It’s a dish all on its own or it can be served on a large platter at a BBQ, with or without the seafood. Ingredients 100 grams smoked salmon 10 cooked king prawns 1 small avocado 1/4 red onion 4 x boiled eggs 2 x mango cheeks 1 x sweet potato 1 x cucumber 4 cloves of garlic Whole egg mayonnaise Lemon juice Method...

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Smoked Salmon Salad
Jun19

Smoked Salmon Salad

This is a really basic recipe – its less a recipe and more a few tips for piling some stuff up on a platter or plate, but it sure is effective at parties! The purpose of this recipe is to showcase the delicious smoked salmon or other seafoods and compliment it with just a few fresh flavours. You could add prawns or muscles too. Ingredients Smoked salmon (sliced) Lettuce Sprouts Purple onion Capers Lemon wedges Avocado Method...

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